DR Jakob Klein jk2@soas.ac.uk
Senior Lecturer in Social Anthropology
New Directions in the Anthropology of Food
Klein, Jakob A.; Pottier, Johan; West, Harry G.
Authors
Johan Pottier
Harry G. West
Contributors
Richard Fardon
Editor
Olivia Harris
Editor
Trevor H.J. Marchand
Editor
Mark Nuttall
Editor
Cris Shore
Editor
Veronica Strang
Editor
Richard A. Wilson
Editor
Citation
Klein, J. A., Pottier, J., & West, H. G. (2012). New Directions in the Anthropology of Food. In R. Fardon, O. Harris, T. H. Marchand, M. Nuttall, C. Shore, V. Strang, & R. A. Wilson (Eds.), The SAGE Handbook of Social Anthropology (293-302). SAGE Publications Ltd. https://doi.org/10.4135/9781446201077.n57
| Publication Date | Jan 1, 2012 |
|---|---|
| Deposit Date | Jan 29, 2013 |
| Pages | 293-302 |
| Book Title | The SAGE Handbook of Social Anthropology |
| ISBN | 9781847875471 |
| DOI | https://doi.org/10.4135/9781446201077.n57 |
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