BHAVANI VENKATSUBRAHMANYAN bs33@soas.ac.uk
Professor
An Evaluation of the UK Food Standards Agency’s Salt Campaign
Shankar, Bhavani; Brambila-Macias, Jose; Traill, Bruce; Mazzocchi, Mario; Capacci, Sara
Authors
Jose Brambila-Macias
Bruce Traill
Mario Mazzocchi
Sara Capacci
Citation
Shankar, B., Brambila-Macias, J., Traill, B., Mazzocchi, M., & Capacci, S. (2013). An Evaluation of the UK Food Standards Agency’s Salt Campaign. Health Economics, 22(2), 243-250. https://doi.org/10.1002/hec.2772
Journal Article Type | Article |
---|---|
Publication Date | Feb 1, 2013 |
Deposit Date | Nov 25, 2011 |
Journal | Health Economics |
Print ISSN | 1057-9230 |
Electronic ISSN | 1099-1050 |
Publisher | Wiley |
Peer Reviewed | Peer Reviewed |
Volume | 22 |
Issue | 2 |
Pages | 243-250 |
DOI | https://doi.org/10.1002/hec.2772 |
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