DR Jakob Klein jk2@soas.ac.uk
Senior Lecturer in Social Anthropology
Introduction: Ethical Eating and (Post)socialist Alternatives
Klein, Jakob A.; Jung, Yuson; Caldwell, Melissa L.
Authors
Yuson Jung
Melissa L. Caldwell
Contributors
Yuson Jung
Editor
Jakob A. Klein
Editor
Melissa L. Caldwell
Editor
Citation
Klein, J. A., Jung, Y., & Caldwell, M. L. (2014). Introduction: Ethical Eating and (Post)socialist Alternatives. In Y. Jung, J. A. Klein, & M. L. Caldwell (Eds.), Ethical Eating in the Postsocialist and Socialist World (1-24). University of California Press
| Publication Date | Jan 1, 2014 |
|---|---|
| Deposit Date | Feb 24, 2014 |
| Publisher | University of California Press |
| Peer Reviewed | Peer Reviewed |
| Pages | 1-24 |
| Book Title | Ethical Eating in the Postsocialist and Socialist World |
| ISBN | 9780520277403 |
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