Is nutritional improvement a cause or a consequence of economic growth? Evidence from Mauritius
(2008)
Journal Article
Neeliah, H., & Shankar, B. (2008). Is nutritional improvement a cause or a consequence of economic growth? Evidence from Mauritius. Economics Bulletin, 17(8), 1-11
Outputs (77)
The Demise of Bt Cotton in KwaZulu Natal (2008)
Book Chapter
Gouse, M., Shankar, B., & Thirtle, C. (2008). The Demise of Bt Cotton in KwaZulu Natal. In W. Moseley, & L. Gray (Eds.), Hanging by a Thread: Cotton, Globalization and Poverty in Africa. Ohio University Press
Bias from Farmer Self-Selection in GM Crop Productivity Estimates: Evidence from Indian Data (2007)
Journal Article
Crost, B., Shankar, B., Bennett, R., & Morse, S. (2007). Bias from Farmer Self-Selection in GM Crop Productivity Estimates: Evidence from Indian Data. Journal of Agricultural Economics, 58(1), 24-36. https://doi.org/10.1111/j.1477-9552.2007.00076.x
Consumer attitudes towards and willingness to pay for pesticide residue limit compliant 'safe' vegetables in Northeast Thailand (2007)
Journal Article
Posri, W., Shankar, B., & Chadbunchachai, S. (2007). Consumer attitudes towards and willingness to pay for pesticide residue limit compliant 'safe' vegetables in Northeast Thailand. Journal of International Food & Agribusiness Marketing, 19(1), 81-101. https://doi.org/10.1300/J047v19n01_05
Output Risk Aspects of Genetically Modified Crop Technology in South Africa (2007)
Journal Article
Shankar, B., Bennett, R., & Morse, S. (2007). Output Risk Aspects of Genetically Modified Crop Technology in South Africa. Economics of Innovation and New Technology, 16(4), 277-291. https://doi.org/10.1080/10438590600692926
Will rising household incomes solve China's micronutrient deficiency problems? (2007)
Journal Article
Liu, Y., & Shankar, B. (2007). Will rising household incomes solve China's micronutrient deficiency problems?. Economics Bulletin, 15(10), 1-14
An Assessment of the Potential Consumption Impacts of WHO Dietary Norms in OECD Countries (2006)
Journal Article
Srinivasan, C. S., Irz, X., & Shankar, B. (2006). An Assessment of the Potential Consumption Impacts of WHO Dietary Norms in OECD Countries. Food Policy, 31(1), 53-77. https://doi.org/10.1016/j.foodpol.2005.08.002
Early Flood Events and Their Impact on Poor Smallholders in Rice-Based Floodplain Farming Systems in Bangladesh (2005)
Journal Article
Shankar, B., & Barr, J. (2005). Early Flood Events and Their Impact on Poor Smallholders in Rice-Based Floodplain Farming Systems in Bangladesh. Journal of international farm management, 3(1), 1-16
On the Measurement of Subset Input Overuse using Data Envelopment Analysis (2005)
Journal Article
Shankar, B., & Hadley, D. (2005). On the Measurement of Subset Input Overuse using Data Envelopment Analysis. The Empirical economics letters, 4(3), 1-8
New Product Development in Thai Agro-Industry: Explaining the Rates of Innovation and Success in Innovation (2005)
Journal Article
Dhamvithee, P., Shankar, B., Jangchud, A., & Wutijumnong, P. (2005). New Product Development in Thai Agro-Industry: Explaining the Rates of Innovation and Success in Innovation. The international food and agribusiness management review, 8(3), 1-20