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Agriculture for improved nutrition: the current research landscape

Turner, Rachel; Hawkes, Corinna; Waage, Jeff; Ferguson, Elaine; Haseen, Farhana; Holmans, Hilary; Hussein, Julia; Johnston, Deborah; Marais, Debbi; McNeill, Geraldine; Shankar, Bhavani

Authors

Rachel Turner

Corinna Hawkes

Jeff Waage

Elaine Ferguson

Farhana Haseen

Hilary Holmans

Julia Hussein

Deborah Johnston

Debbi Marais

Geraldine McNeill



Abstract

On the basis of these findings, we make suggestions for research investment and for broader engagement of researchers and disciplines in developing approaches to design and evaluate agricultural programs for improved nutrition.

Citation

Turner, R., Hawkes, C., Waage, J., Ferguson, E., Haseen, F., Holmans, H., Hussein, J., Johnston, D., Marais, D., McNeill, G., & Shankar, B. (2013). Agriculture for improved nutrition: the current research landscape. Food and nutrition bulletin (Tokyo. Print), 34(4), 369-377. https://doi.org/10.1177/156482651303400401

Journal Article Type Article
Publication Date Dec 1, 2013
Deposit Date Jan 21, 2015
Print ISSN 0379-5721
Electronic ISSN 1564-8265
Peer Reviewed Peer Reviewed
Volume 34
Issue 4
Pages 369-377
DOI https://doi.org/10.1177/156482651303400401
Publisher URL https://journals.sagepub.com/doi/pdf/10.1177/156482651303400401