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Connecting with the Countryside? "Alternative" Food Movements with Chinese Characteristics

Klein, Jakob A.

Authors



Contributors

Yuson Jung
Editor

Jakob A. Klein
Editor

Melissa L. Caldwell
Editor

Citation

Klein, J. A. (2014). Connecting with the Countryside? "Alternative" Food Movements with Chinese Characteristics. In Y. Jung, J. A. Klein, & M. L. Caldwell (Eds.), Ethical Eating in the Postsocialist and Socialist World (116-143). University of California Press. https://doi.org/10.1525/9780520958142-007

Publication Date Apr 15, 2014
Deposit Date Feb 24, 2014
Publisher University of California Press
Peer Reviewed Peer Reviewed
Pages 116-143
Book Title Ethical Eating in the Postsocialist and Socialist World
ISBN 9780520277403
DOI https://doi.org/10.1525/9780520958142-007