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Food security: deconstructing the challenge for developing countries

Poole, Nigel

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Abstract

Questions concerning food have multiple dimensions: food security depends on natural resources for production, distribution and consumption; food insecurity has been a defining characteristic of developing countries; food price inflation has been heavily implicated in political unrest; and the future of food and farming is being shaped by environmental resources, climate change and international policies.

A ‘metanarrative’ of food - somewhat neglected since the late 1900s - has been bolstered by the World Bank in its World Development Report 2008 and the UK Government’s Foresight Project (2011). But there is a danger in this approach that the ‘particular’ nature of ‘food insecurity’ is lost: for example, some or many individuals are deficient in specific nutrients; similarly, changes in food production in response to policy stimuli depend on the assets and aptitudes of individual farmers. This paper draws on research and experience in Bolivia, Burkina Faso, Bangladesh and Zambia and argues for ‘deconstructing food policy’: new understanding is needed of the ‘particularity’ of the supply and demand elements of food security which hitherto has not been a characteristic of development policies.

The principal point is to say that what is perceived as a big question, a macro problem, has to be broken down: analysis has to be micro - and ethical. The questions are not just ‘food security’ but ‘nutritional insecurity and vulnerability’; not only political stability but health of the poor; macro policies are important but micro policies targeting specific and local vulnerabilities and opportunities are essential…

Citation

Poole, N. (2011, July). Food security: deconstructing the challenge for developing countries. Paper presented at AHRC Environment and Identity Conference, Pendennis Castle, Cornwall

Presentation Conference Type Conference Paper (unpublished)
Conference Name AHRC Environment and Identity Conference
Start Date Jul 20, 2011
End Date Jul 21, 2011
Deposit Date Aug 3, 2011
Publicly Available Date Aug 3, 2011
Additional Information Event Type : Conference
References : • Cotula, L. (2010). Investment Contracts and Sustainable Development: how to make contracts for fairer and more sustainable natural resource investments. Natural Resource Issues. No. 20. London, International Institute for Environment and Development. • Foresight (2011). The Future of Food and Farming. London, The Government Office for Science. • Naranjo, S. (2010). Food sovereignty’s potential to address poverty and hunger by creating sustainable peasant-led agri-food systems: A case study from the Brazilian Food Acquisition Programme in Mirandiba, Pernambuco. School of Civil Engineering and the Environment, University of Southampton. Unpublished PhD. • Tincani, L. (2011). Unpublished working paper. SOAS, University of London. • Poole, N.D., M. Chitundu, R. Msoni and I. Tembo (2010). Constraints to participation in cassava value chain development in Zambia. EU-AAACP Paper Series. No. 15. Rome, Food and Agriculture Organization of the United Nations. • World Bank (2011). World Development Report 2011: Conflict, Security and Development. Washington, DC, World Bank. • Uauy, C., A. Distelfeld, T. Fahima, A. Blechl and J. Dubcovsky (2006). A NAC gene regulating senescence improves grain protein, zinc, and iron content in wheat. Science 314(5803): 1298-1301. • Waage, J., A.D. Dangour, S. Hawkesworth, D. Johnston, K. Lock, N.D. Poole, J. Rushton and R. Uauy (2011). Understanding and Improving the Relationship between Agriculture and Health. A review commissioned as part of the UK Government’s Foresight Project on Global Food and Farming Futures. London, The Government Office for Science.

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