Tele-secondary schools
(2007)
Report
Poole, N. (2007). Tele-secondary schools
Outputs (174)
Supply chain inefficiencies in the Greek Organic Food Industry: the role of Information Flows (2007)
Presentation / Conference Contribution
Anastasiadis, F., & Poole, N. (2007, April). Supply chain inefficiencies in the Greek Organic Food Industry: the role of Information Flows. Paper presented at Poster paper presented at the conference: Adding Value to the Agro-food Supply Chain in the Future Euromediterranean Space: 103rd EAAE Seminar, Barcelona, Spain
Development of rural community enterprises for poverty reduction: a global review of critical success factors (2007)
Book Chapter
Donovan, J., Stoian, D., & Poole, N. (2007). Development of rural community enterprises for poverty reduction: a global review of critical success factors. In E. Tielkes (Ed.), Utilisation of Diversity in Land Use Systems: sustainable and organic approaches to meet human needs. Book of Abstracts. Cuvillier Verlag
Marketing for Small Agribusinesses (2007)
Report
Higman, S., & Poole, N. Marketing for Small Agribusinesses
Rural poverty in Mexico: assets and livelihood strategies among the Mayas of Yucatán (2007)
Journal Article
Poole, N., Gauthier, R., & Mizrahi, A. (2007). Rural poverty in Mexico: assets and livelihood strategies among the Mayas of Yucatán. International Journal of Agricultural Sustainability, 5(4), 315-330. https://doi.org/10.1080/14735903.2007.9684831Understanding poverty and sustainability needs livelihood studies that acknowledge heterogeneity at the community and household level. This is particularly true for Latin America where inequality and ethnicity are important aspects of poverty and sus... Read More about Rural poverty in Mexico: assets and livelihood strategies among the Mayas of Yucatán.
Quality perceptions under evolving information conditions: implications for diet, health and consumer satisfaction (2007)
Journal Article
Poole, N., Martínez-Carrasco Martínez, L., & Vidal Giménez, F. (2007). Quality perceptions under evolving information conditions: implications for diet, health and consumer satisfaction. Food Policy, 32(2), 175-188. https://doi.org/10.1016/j.foodpol.2006.05.004
A Review of Jha, Veena, "Environmental Regulation and Food Safety: Studies of Protection and Protectionism" (2006)
Journal Article
Poole, N. (2006). A Review of Jha, Veena, "Environmental Regulation and Food Safety: Studies of Protection and Protectionism". European Energy and Environmental Law Review, 15(12), 381-384. https://doi.org/10.54648/eelr2006038
La tecnología, el acceso a la información y la inserción social y económica: el impacto de las telesecundarias en las comunidades indígenas de Chiapas (2006)
Presentation / Conference Contribution
Poole, N., & Álvarez Simán, F. (2006, October). La tecnología, el acceso a la información y la inserción social y económica: el impacto de las telesecundarias en las comunidades indígenas de Chiapas. Paper presented at Séptimo Foro de Evaluación Educativa, San Luis Potosí, Mexico
Creating value for competitive advantage in supply chain relationships: the case of the Sri Lankan tea industry (2006)
Presentation / Conference Contribution
Kasturiratne, D., & Poole, N. (2006, February). Creating value for competitive advantage in supply chain relationships: the case of the Sri Lankan tea industry. Paper presented at The 99th EAAE Seminar 'Trust and Risk in Business Networks', Bonn, Germany
The Economic Impact of Supermarket Growth in Vietnamese Food Supply Chains (2006)
Presentation / Conference Contribution
Cadilhon, J. J., Fearne, A. P., Figuié, M., Giac Tam, P. T., Moustier, P., & Poole, N. (2006, January). The Economic Impact of Supermarket Growth in Vietnamese Food Supply Chains. Paper presented at Paper presented at the Second International Conference on Environmental, Cultural, Economic and Social Sustainability, Hanoi and Ha Long Bay, Vietnam
Sustainability impacts of supermarket growth in Vietnamese food supply chains (2006)
Presentation / Conference Contribution
Cadilhon, J. J., Fearne, A. P., Figuié, M., Giac Tam, P. T., Moustier, P., & Poole, N. (2006, January). Sustainability impacts of supermarket growth in Vietnamese food supply chains. Paper presented at The Second International Conference on Sustainable Heritage Development: Environmental, Cultural, Economic and Social Sustainability, Hanoi and Halong Bay, Vietnam
Mercados: Análisis del comportamiento de compra de vino del consumidor británico (2006)
Journal Article
Martínez-Carrasco Martínez, L., Naber, Y., & Poole, N. (2006). Mercados: Análisis del comportamiento de compra de vino del consumidor británico. Viticultura enología profesional, 106, 5-16
Traditional vs. Modern Food Systems? Insights from Vegetable Supply Chains to Ho Chi Minh City (Vietnam) (2006)
Journal Article
Poole, N., Cadilhon, J. J., Giac Tam, P. T., & Moustier, P. (2006). Traditional vs. Modern Food Systems? Insights from Vegetable Supply Chains to Ho Chi Minh City (Vietnam). Development Policy Review, 24(1), 31-49. https://doi.org/10.1111/j.1467-7679.2006.00312.xThis article describes the development of vegetable marketing in Ho Chi Minh City (Vietnam), where modern distribution outlets are competing fiercely with traditional traders for wholesale and retail customers. Data from interviews with supply chain... Read More about Traditional vs. Modern Food Systems? Insights from Vegetable Supply Chains to Ho Chi Minh City (Vietnam).
Evaluación de preferencias hacia las mandarinas en el mercado británico. Aplicación de las subastas Vickrey (2006)
Journal Article
Martínez-Carrasco Martínez, L., Vidal Giménez, F., & Poole, N. (2006). Evaluación de preferencias hacia las mandarinas en el mercado británico. Aplicación de las subastas Vickrey. Economía agraria y recursos naturales, 6(11), 157-175. https://doi.org/10.7201/earn.2006.11.07
Food safety performance in European Union accession countries: benchmarking the fresh produce import sector in Hungary (2006)
Journal Article
García Martínez, M., Poole, N., Skinner, C., Illés, B., & Lehota, J. (2006). Food safety performance in European Union accession countries: benchmarking the fresh produce import sector in Hungary. Agribusiness, 22(1), 69-89. https://doi.org/10.1002/agr.20073Countries that accede to the European Union face a complex and urgent task to adopt and implement the acquis communautaire on food safety. For the food industries in such countries, this implies that the European Union’s standards of food production... Read More about Food safety performance in European Union accession countries: benchmarking the fresh produce import sector in Hungary.
The Economic Impact of Supermarket Growth on Vietnamese Food Supply Chains (2006)
Journal Article
Cadilhon, J. J., Fearne, A. P., Figuié, M., Giac Tam, P. T., Moustier, P., & Poole, N. (2006). The Economic Impact of Supermarket Growth on Vietnamese Food Supply Chains. The International Journal of Environmental, Cultural, Economic, and Social Sustainability: Annual Review, 2(27), 1-12. https://doi.org/10.18848/1832-2077/cgp/v02i07/54289
Horticulture and Market Information at the Peri-Urban Interface: Agricultural Marketing in Tanzania (2006)
Book Chapter
Lynch, K., & Poole, N. (2006). Horticulture and Market Information at the Peri-Urban Interface: Agricultural Marketing in Tanzania. In D. McGregor, D. Simon, & D. Thompson (Eds.), The Peri-Urban Interface: Approaches to Sustainable Natural and Human Resource Use: 336 (74-93). Earthscan
Potato Industry in Ecuador: Production and Commercialisation (2006)
Book
Vásquez Castillo, W., & Poole, N. (2006). Potato Industry in Ecuador: Production and Commercialisation. Centro Internacional de la Papa/Proyecto Papa Andina
Walking Tightropes: Supporting Farmer Organisations for Market Access (2005)
Other
Chirwa, E., Dorward, A., Kachule, R., Kumwenda, I., Kydd, J., Poole, N., Poulton, C., & Stockbridge, S. (2005). Walking Tightropes: Supporting Farmer Organisations for Market Access
Making markets work for the rural poor (Hacer funcionar los mercados a beneficio de los pobres rurales) (2005)
Presentation / Conference Contribution
Poole, N. (2005, April). Making markets work for the rural poor (Hacer funcionar los mercados a beneficio de los pobres rurales). Paper presented at Invited paper presented at the international conference 'Reducción de la Pobreza en Centroamérica: Fortalecimiento de Servicios Técnicos, Empresariales y Financieros, Turrialba, Costa Rica: CATIE (Centro Agronómico Tropical de Investigación y Enseñanza)