Criterios económicos en la producción agropecuaria: análisis del insumo al consumo
(1996)
Presentation / Conference Contribution
Poole, N. (1996, September). Criterios económicos en la producción agropecuaria: análisis del insumo al consumo. Presented at Seminar delivered at the Encuentro para el Fortalecimiento de la Docencia e Investigación Agropecuarias y en Biología de la Reproducción, Universidad Autónoma Metropolitana - Iztapalapa, México DF
Outputs (174)
Consumer awareness of citrus attributes (1996)
Presentation / Conference Contribution
Poole, N., & Baron, L. (1996, May). Consumer awareness of citrus attributes. Paper presented at Second International Conference on Chain Management In Agri- and Food Businesses, Ede, Netherlands
Knowing Your Onions - and Oranges: Are UK Consumers Aware of Fresh Produce Attributes? (1996)
Preprint / Working Paper
Poole, N. Knowing Your Onions - and Oranges: Are UK Consumers Aware of Fresh Produce Attributes?. Wye, Kent
Marketing fresh produce: product attributes and consumer preferences (1996)
Journal Article
Poole, N. (1996). Marketing fresh produce: product attributes and consumer preferences. Journal - Farmers Club, 142, 14-16
Institutional constraints to economic adjustment (1996)
Book Chapter
Poole, N. (1996). Institutional constraints to economic adjustment. In R. Pearce (Ed.), Theory and Macroeconomic Measures of Structural Adjustment: Methods of Evaluation and Linkages to the Agricultural Sector, Module 2 of Agricultural Economics and Policy Reforms (379-394). Edition NECTAR/Institut Agronomique Méditerraneén
Economics for the Agrifood Industry (1996)
Book
Ray, D., & Poole, N. (1996). Economics for the Agrifood Industry. Wye College Press
Está poniéndose el sol para la hortofruticultura española (1996)
Journal Article
Poole, N., & Del Campo Gomis, F. J. (1996). Está poniéndose el sol para la hortofruticultura española. Fruticultura profesional, 82(Nov/Dec), 54-65
Consumer awareness of citrus attributes: a note (1996)
Journal Article
Poole, N. (1996). Consumer awareness of citrus attributes: a note. British Food Journal, 98(6), 8
Consumer awareness of citrus fruit attributes (1996)
Journal Article
Poole, N., & Baron, L. (1996). Consumer awareness of citrus fruit attributes. British Food Journal, 98(1), 23-28. https://doi.org/10.1108/00070709610111296
El Mercado de Productos Frescos (1996)
Journal Article
Poole, N. (1996). El Mercado de Productos Frescos. Valencia-fruits, Suplemento. `Reino Unido', 2-3
Is the Sun Setting on Spanish Horticulture? (1994)
Preprint / Working Paper
Poole, N. Is the Sun Setting on Spanish Horticulture?. Wye
Agricultural and Food Marketing in Developing Countries (1994)
Book
Ray, D., Wedgwood, H., Pearce, R., & Poole, N. (1994). Agricultural and Food Marketing in Developing Countries. Wye College Press
The NGO Sector as an Alternative Delivery System for Agricultural Public Services (1994)
Journal Article
Poole, N. (1994). The NGO Sector as an Alternative Delivery System for Agricultural Public Services. Development in Practice, 4(2), 100-111. https://doi.org/10.1080/09614524910007763
Preface to the first edition in Spanish (1993)
Book Chapter
Poole, N. (1993). Preface to the first edition in Spanish. In W. G. Grubb (Ed.), Un Pueblo Desconocido en Tierra Desconocida (first published in English in 1911 as 'An Unknown People in an Unknown Land', Seely and Co, London) (vi-vii). Iglesia Anglicana and the Centro de Estudios Antropológicos de la Universidad Católica